Will be loaded with stories, join us… via @eventbriteuk
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“On its 25th anniversary, a panel of former employees of Britain’s most iconic modern restaurant will discuss the legacy of St. John @st.john.restaurant. Eater London @eaterlondon editor Adam Coghlan @adamcoghlan will host the latest #EaterTalk in conversation with Jon Spiteri @spitz69, the restaurant’s founding general manager; Dan Lepard @danlepard, its original head of baking; and two of its more recent, distinguished alumni: Ravneet Gill @ravneeteats, of @Countertalk; and Lee Tiernan, the head chef and owner of Black Axe Mangal @blackaxemangal.
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What has the restaurant done not just for restaurants in Britain, but what has it done for the reputation of #BritishFood, globally? What makes the St. John brand so singular? Is its legacy complicated? How #British is it? How #French is it? How #Italian is it? Why do so many love it so much? And where, beyond #LosAngeles, can it go next? Join us on the 16th October to discuss one of the world’s most influential restaurants a quarter of a decade on.”
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