We have a beautiful bakery with a wood-fired oven in a 17th century former coaching inn with a wine store, café, bar, award winning restaurant and soon to come cookery school all under one roof in the old Saxon town of Bruton in Somerset.
Due to growth we are looking for a talented and energetic artisan baker with experience of conventional yeast and sourdoughs, homemade cakes, biscuits and pastries.
We offer a great working environment and the opportunity to be part of something special, working with a master artisan baker on exciting projects with great potential for growth. Hours and salary are up for discussion according to your experience, ability and potential.
If you’d like to know more please send your CV to catherine@atthechapel.co.uk or call on 07770 692644 NOW!!
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