Our forum has come to an end

After just short of a decade of baking advice, the danlepard.com forum has come to an end. The website and the online world have changed, and it’s now time to use other resources to communicate with one another. Thanks to everyone who shared in the experience and perhaps we’ll meet again online someday.
Dan

The following two tabs change content below.
Living, loving, baking, writing, snapping, the whole kaboodle. Based in London but constantly falling for other cities. You can find him on , Twitter, Facebook and Instagram. He lives in South London with his partner David, their dog Bruno, and a cupboard filled with more flour than you can possibly imagine.